Food Safety Policy

We at CM Bakers, strive to be recognized as a premier manufacturer of best quality cakes, gateaux, pastries, bakery products, and ready-to-eat meals. Our operations extend to the trading of ready-to-eat food items and providing professional outdoor catering services across the North Western Province.

Strong management commitment is demonstrated through the provision of required infrastructure facilities, modern equipment, and highly skilled human resources with specialized training. Our Food Safety Management System is implemented with the support of rigorous documentation and transparent records.

All identified hazards are strictly controlled through the implementation of hygiene control operations and HACCP plans, conforming to statutory and regulatory requirements. We ensure authentic product requirements align with mutually agreed food safety standards for our customers and supermarket partners.

Implementation of the ISO 22000:2018 Food Safety Management System is checked periodically through planned verification and management reviews to continuously improve and update our systems.